In late summer blackberries grow wild so you can usually pick them by the bucket for free. We saw loads of bushes growing in Wimbledon Park last time we were there.
In honour of blackberry season, I’ve rounded up a few easy and delicious recipes for making the best of them.
Jamie Oliver’s Blackberry Tart
Delia Smith’s Quick Bramble Jelly
Nigella Lawson’s Apple and Blackberry Kuchen
Rose Elliot’s Blackberry Ice Cream
The River Cottage’s Blackberry, Apple and Almond Cobbler
Good Food Magazine’s Blackberry Muffins
